Fast and Easy
44 Video
duration: 3 Hour and 11 Minute
Froutalia Omelet With Sausages And Potatoes from Andros
00:04:50
Video prices: 20 Euros Monthly
This is surely one of the great regional Greek egg dishes, and a specialty of Andros and Tinos. Basically, it is a thick, slowly-cooked (stovetop) omelet filled with potatoes and local sausage.
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