Dessert
50 Video
duration: 1 Hour and 10 Minute
Greek Sea Bass Baked with Santorini Assyrtico Wine, Capers Leaves, and Herbs
00:04:04
Video prices: 20 Euros Monthly
Looking for a dish that will take you to the Greek islands in summer, even if vicariously? This is it! Assyrtico is the bone-dry, full-bodied ancient white wine of Santorini, minerally thanks to the island's volcanic soil. Santorini capers and caper leaves add to that Greek-island lure.
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